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VALENTINE'S DAY MENU

DINNER FOR 2 $175 PLUS TAX & GRATUITY NO ALTERATIONS OR SUBSTITUTIONS 4PM - 12PM

COURSE  1

CHOOSE  1 STARTER TO SHARE

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COURSE 2

CHOOSE  2 ENTREES

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COURSE  3

CHOOSE  1 DESSERT TO SHARE

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SPECIAL DRINKS FOR THE NIGHT

 

VALENTINE FRENCH 75  $15

gin,  lemon juice,  simple syrup,  champagne

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CUPID KISS $16

dusse , lime juice, simple syrup, grand mariner,  strawberry puree

 

 

 

CHAMPAGNE SPECIALS

$30 PER BOTTLE

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BOTTLE SPECIALS ALSO AVAILABLE

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STARTERS

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PLUM SAVORY CHICKEN WINGS   

Tropical bbq, henny, or pineapple Jerk

 6 pieces tossed in your favorite sauce

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PAN SEARED CRAB CAKE

Served on a bed of cabbage slaw

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GARLIC BUTTER SCALLOPS

4 pieces of scallops pan seared in a butter, 

garlic, basil and lemon over spinach

 

CRAB & ARUGULA SALAD

AVOCADO, BLACK OLIVES, FETA CHESSE, TOMATOES, 

RED ONIONS AND ITAALIAN DRESSING

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ENTREES

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CLASSIC WHOLE LOBSTER THERMIDOR

Tender lobster tail in a cream sauce baked in the shall

 served with baked potato and sauté spinach

 

GUAVA BBQ BEEF RIBS

Braised beef ribs served with mashed potatoes, 

corn on the cob and sautéed string beans

 

    BAKED CHICKEN 

Drizzled in a capers cream sauce served with sauté

 broccoli and garlic mashed potatoes

 

SALMON STUFFED WITH SHRIMP

Salmon stuffed with shrimp in a creamy sauce 

served with saute broccoli and mashed potato

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WHOLE RED SNAPPER FISH

Steamed with pumpkin, corn & okra, 

brown stew or escovitch,

 with rice, mashed potato, or bammy

DESSERTS

 

(4) CHOCOLATE COVERED STRAWBERRIES

 

3 LAYER CHOCOLATE CAKE

 

RED VELET CAKE

© 2023 PLUM RESTAURANT AND LOUNGE BROOKLYN, NY 11229 ALL RIGHTS RESERVED 

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